Public perception about the dairy industry has sadly melted down in Idaho again, and along with it comes a reminder to producers everywhere that if a news story doesn't "have blood," the non-ag media is...
There are just six more weeks until the start of World Dairy Expo, and many eyes are curiously watching the progress of the new pavilions at the Alliant Energy Center
Fifty years after its formation, the Red and White Dairy Cattle Association (RWDCA) returned to its roots by hosting its 2014 national convention in Elkhorn, Wis
"Do not compare proven sires PTAs to genomic PTAs. Only compare them within their contemporaries for rankings," cautioned Chad Dechow when presenting "The new world of genetics" during the monthly Hoard's...
A common strategy for spending available dollars on the farm is investing it close to the milk parlor. Areas that tend to get the most attention are the ones that directly affect milk production such as...
Educational games share agriculture's story. "Corn is grown in every state and on six continents." That is just one of the agriculture facts state fair attendees could learn in the American Farm Bureau's...
While all the research conducted by the world's animal scientists is geared towards building a better agricultural system, it's important for everyone to remember that ultimately our number one goal is...
Water quality is paramount to cow health. "My cows are dying. What is going on?" sobbed the 65-year-old dairy producer as his cracked hands cradled his cheeks and covered his swollen eyes. "They calve,...
The National Dairy Shrine in Fort Atkinson unveiled a $90,000 technological upgrade to its main floor display last week. "We are very pleased to share the excitement of some of the changes that were made...
Webinar shares steps to boost production. One pound of milk per cow per day over your entire herd really adds up over a whole year. In his Monday, July 14, webinar, Mike Hutjens, University of Illinois,...
Fort Atkinson's historic Hoard's Dairyman Farm was recognized by the American Guernsey Association for having 28 of the 100 top Guernseys nationally for milk and components production. The Association...
Despite slower economic growth overall in the U.S., the agricultural sector is finally on the upswing. Real GDP (gross domestic product) rose 1.9 percent in 2013, down from the 2.8 percent growth rate...
Randy Shaver, University of Wisconsin-Madison, presented the monthly Hoard's Dairyman webinar "Update on starch utilization by dairy cows" on Monday, June 9, a subject he's extensively researched for the...
Milk producers made tangible progress last year in their uphill battle to recover from the financial disaster of 2008-09, according to summary data from the largest dairy accounting firm in the country
For a good part of my childhood and most of my high school and college years, I have been the employee at my parents' 150-cow dairy in Valley Center, Kan. Like most farm children, I headed up calf care
While the 2001 National Research Council (NRC) has been an ally of nutritionists for years, Bill Weiss' research and experience have proven that some of the minimum levels set in the NRC guidelines are...
Milk fever impacts fresh cow health, production, reproduction and immune function. As our cows transition into lactation, their calcium requirements elevate two to three-fold over their dry period needs....
When combined with the five slip-ups below, fluctuating temperatures and wet spring conditions can often lead to an uptick in the rate of scours and respiratory illness we see on farm, noted Sam Leadley...